Host Joshua Lurie of Food GPS blog visits Culina restaurant to interview Chef Victor Casanova. This episode’s featured dish is Chocolate Pasta with Braised Pork Cheek.

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2 Responses to “Pork L.A.: Culina”

  1. irene
    24 September 2011 at 8:07 AM #
    Reply

    I love pork and when I come out to La I will stopping by Culina to have that chocolate pasta with braised pork cheek..Chef Vic Casanova should be on Iron Chef he is a Master !!!!!!!!

  2. james c casanova
    24 September 2011 at 9:49 AM #
    Reply

    This is another great dish from a real Chef with a true passion for creating great health dishes to enjoy!